Naar is one of the most hip and trendy concepts on the island. The scenic surroundings and setting feels like being on the pool deck of a modern, luxurious yacht. Set on the water’s edge in Balluta Bay, Naar offers unconfined, opulent dining, making it a great place to enjoy delicious food and signature cocktails on any occasion. The vast deck provides a variety of comfortable lounge seating, as well as a tall bar and regular tables. The glass enclosure makes it possible to enjoy the lovely views even if seated indoors.
The food at Naar emphasises elegant presentation and fresh, amazing flavour, including a range of breakfast items, vegetarian delights and smoothies. Enjoy delectable starters such as the beet salmon gravlax (beetroot and lime-infused cured salmon with yoghurt and chive dressing, and crisp crostini), eye-catching sandwiches, and a variety of savoury salads. There’s also pasta, pizza, burgers, meat and fish dishes served with vegetables and homemade potato wedges. Bar bites include a variety of meat skewers and different cheesy bites. If you’re lucky, you may get to experience one of the chef’s off-menu specialties. Don’t miss their happy hour with two-for-one drinks from 4pm till 7pm! Naar also offers separate vegan menus from brunch to lunch and dinner including vegan cocktails and desserts.