Named for the striking 180 degree vista from its outdoor terrace, one80 is a fantastic place to take in the view over a leisurely lunch or dinner. This large, well-designed restaurant and lounge maintains a feeling of spaciousness throughout due to its clever layout. There are zoned areas for cocktails and private events with intimate lighting maintained throughout the dining areas, adding cosiness to the chic styling. Staff are prompt and friendly. Soft lounge music creates an ambience that makes you feel well treated and relaxed.
The menu changes twice a year, is varied and includes bar nibbles and burgers to share over a drink, as well as salads, risottos and pasta dishes that make great lunch or dinner options. The meat and fish dishes proudly presented by the owners and chef have some wonderful flavour combinations in their accompanying sauces and side dishes. The restaurant also offers an extensive choice of local line caught fish of the day, plenty of meat menu options, as well as other specials. Typical starter dishes include pork cheeks croquette or chicken liver parfait with fig jam and brioche. Mains include honey glazed duck breast with Swiss chard, potato cake, cranberries and prunes or Irish chateaubriand for two accompanied by béarnaise sauce, sautéed shallots and mushrooms and lightly battered onion rings. For dessert, try the Valrhona chocolate and espresso brownie slice with candied orange. There’s an impressive variety of wines handpicked from small producers available to accompany your meal.