Fratelli la Bufala at Piazza Tigné presents the delicious simplicity of Neapolitan flavours in a stylish, family-friendly environment. It’s a winning formula that is evidenced by its popularity. Inside there’s a huge delicatessen counter displaying a feast of appetisers and homemade desserts. The wood-fired pizza oven runs daily for lunch and dinner and you can also watch the pizzaiolo at work. The piazza setting allows diners to relax outdoors. Fratelli la Bufala strikes the perfect balance between tasteful and welcoming.
The menu is built on authenticity, promoting the health benefits of buffalo meat and mozzarella as well as the perfect Neapolitan pizza. Produce is sourced directly from Naples and supplemented with fresh local ingredients. It’s renowned for its vast selection of pizzas; a thin and crispy base marries with choice toppings for a true taste of Italy. A platter of buffalo mozzarella, mixed cheese and variety of salamis is a feast to behold. There’s a good selection of pasta, soups and healthy salads, as well as some heartier dishes including a grilled buffalo burger served in a homemade pizza dough bun with slices of mozzarella cheese and onion marmalade served with salad and chips, grilled salmon fillet drizzled with lemon oil dressing or char grilled prime rib eye steak cooked to your liking. Desserts include melon mousse, a custard like vanilla flavoured pudding served with fruits of the forest or waffle rolls filled with ricotta cream with limoncello and chocolate. The menu is complemented by a balanced wine list and fully stocked bar.