Bongo Nyah is confident that you’ll enjoy yourself so much that you might not want to leave, declaring it the ideal place to eat, drink and meet. Snuggled into a row of fine eateries, the atmosphere embraces far away countries and myriad cuisines to choose from. By mid-evening you’re likely to find the restaurant packed with a throng of clientele all tucking in to dishes and platters showcasing the flavours of Northern Africa, India and beyond. As the music plays and the lanterns swing you’ll be transported to another land.
Bongo Nyah’s offers a hearty, wholesome and varied selection of food ranging from healthy options to some more guiltier ones as well as juices, smoothies, artisanal teas and an interesting selection of homemade gin infusions. The menu is eclectic so prepare yourselves for an interesting odyssey. The octopus salad is packed with large chuncks marinated in fresh herbs and garlic and presented on a bed of greens and vegetables. Try their famous homemade rabbit burger made from 200gr of fresh deboned, specially herbed rabbit is served in a brioche bun topped with crunchy onions, tomatoes and lettuce. Vegan and gluten free options are also available. Homemade country fries and wedges with sauces are great for a snack. Themed platters (Ottoman, The Grand China, Mumbai, Al-Magħreb, Ambrosia) combine the best of international street food and traditional cuisine which are fantastic for groups to share. They cater for large groups, events and offer a take out option too.