Beefbar in the City
Where gastronomy and architecture collide.
Beefbar is more than just a restaurant. It’s a global dining phenomenon that is breaking the mould of how luxury is perceived and enjoyed. When you enter a Beefbar location, you are transported to a world where a Wagyu ribeye sits on a plate printed with a playful emoji. A world where beautifully crafted cocktails are brought out to the sounds of chic French Riveria melodies, and sometimes even a DJ or a live musician.
This concept is the brainchild of celebrated entrepreneur Riccardo Giraudi, who created the brand in his native Monaco in 2005 after recognising the shifting generational tides that are sweeping away the outdated, rigid social codes of traditional upscale steakhouses.
Here in Malta, we are lucky enough to house the only Beefbar location with a pool and beach club – and now, the brand has announced some news that will cause all lovers of the high-end to rejoice: a second Beefbar location is set to open in the iconic Phoenicia Malta Hotel, right on the doorstep of the Capital. As a world-class 5-star institution, The Phoenicia Malta is the perfect site for the soon-to-be-unveiled ‘Beefbar in the City’ where gastronomy, history and architecture will collide as these two masters join forces.
For Beefbar reservations book online at malta.beefbar.com or call on +356 2158 0999. Be sure to follow Beefbar on Instagram @beefbar_malta for the latest news and mouth-watering eats.